¼ cup parmesan cheese, grated
2 tablespoons dried Italian seasoned breadcrumbs
⅛ teaspoon paprika
1 teaspoon dried parsley
½ teaspoon garlic powder
¼ teaspoon fresh ground pepper
4 boneless skinless chicken breasts, about 1 pound
Preheat oven to 400°F.
In resealable plastic bag, combine cheese, crumbs and all seasonings; shake well.
Transfer mixture to plate; dip each chicken breast in cheese mixture, turning to coat all sides. Arrange on nonstick baking sheet.
Bake until chicken is cooked through, 20-25 minutes.